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Pineapple Kiwi Yogurt Parfait

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I have to admit this is a lazy man’s dessert Pineapple Kiwi Yogurt Parfait. Not much effort was put into the whole process, but, believe me, a lot of happy thoughts in the end.

Pineapple Kiwi Yogurt Parfait

And why should I struggle to get a fancy dessert? The sun is shining so beautifully and the weather is finally coming back to its senses after a long and dreary winter. I don’t want to bake and sweat over something to eat right now! I just want an easy light treat that I can enjoy on my balcony while the sun is dancing and parading in the blue sky.

So what better choice than yogurt, pineapple, and kiwi? It’s the best! Light, flavorful, and healthy. Bon appetite!

Pineapple Kiwi Yogurt Parfait

INGREDIENTS

  • ½ pineapple, peeled and cubed: Pineapple adds a sweet and tangy flavor to the parfait.
  • 4 kiwi, peeled and cubed: Kiwi’s bright green color and slightly tart taste make it a perfect pairing with pineapple.
  • 400 ml of yogurt: Yogurt is the creamy base of this parfait.
  • Vanilla flavored powder sugar, optional: This adds a touch of sweetness to the yogurt.
  • White chocolate scrapings, optional: I just love to add.
Pineapple Kiwi Yogurt Parfait

How to Make Pineapple Kiwi Yogurt Parfait?

Step 1:

Pour the yogurt into a bowl. If you’re using vanilla flavored powder sugar, add it to the yogurt and mix well. Taste it to make sure it’s sweet enough for you.

Step 2:

Take out four wide glasses. Start by adding one tablespoon of pineapple to the bottom of each glass. Next, add two tablespoons of the yogurt mixture on top of the pineapple. Repeat these layers until the glasses are almost full. Make sure to end with a layer of yogurt.

Step 3:

Once the glasses are almost full, top each one with a mix of pineapple and kiwi. You can arrange the fruits in a fun pattern or just sprinkle them on top.

Step 4:

If you’re using white chocolate, sprinkle some scrapings on top of the fruit.

Step 5:

Your Pineapple Kiwi Yogurt Parfait is ready to eat, Enjoy.

kitchen equipment Needed

  • Knife and Cutting Board
  • Measuring Cups and Spoons
  • Mixing Bowl
  • Glasses or Bowls
  • Grater (optional

Helpful Tips!

  • Always start by Trying a little yogurt before adding sugar. If it’s not sweet enough, you can add a tiny bit more.
  • Use a spoon to put the fruit and yogurt in the glass. Make each layer pretty.
  • Sometimes, I love to add some colorful fruits like strawberries or even blueberries.
  • Don’t forget to Put your parfait in the fridge for a little while before eating, (but this is not necessary)

What to Serve with this Pineapple Kiwi Yogurt Parfait?

I like to enjoy this Pineapple Kiwi Yogurt Parfait in the morning, and yes, that’s right! It pairs wonderfully with other sides like a slice of lemon cake or pound cake, both cakes are good for me. Also a side of granola or toasted nuts will be great to add some crunchiness to your meal. Also, a smoothie with tropical flavors like mango or coconut can be the best drink to have with this dessert.

Pineapple Kiwi Yogurt Parfait

FAQ

Can I use other fruits in this recipe?

Absolutely! You can use any fruits you like. Berries, mangoes, and bananas are great options. Just make sure to cut them into small pieces so they layer nicely.

Can I use a different type of yogurt?

Yes, you can use any type of yogurt you prefer. Greek yogurt will make the parfait thicker, while flavored yogurt can add a different taste. Just adjust the sweetness if needed.

Is this recipe healthy?

Yes! This recipe is packed with vitamins from the fruits and probiotics from the yogurt. It’s a great way to enjoy a sweet treat that’s also good for you.

How can I make this parfait look fancier?

You can use a piping bag to layer the yogurt, or arrange the fruits in a decorative pattern on top. Adding a mint leaf or edible flowers can also make it look extra special.

Can I add granola to this recipe?

Yes, granola adds a nice crunch to the parfait. Just sprinkle it between the layers or on top.

How long does it take to make this recipe?

This recipe takes about 15-20 minutes to prepare, depending on how fast you can cut the fruits. It’s a quick and easy dessert!

Can kids make this recipe on their own?

Yes, this recipe is very kid-friendly! Just make sure an adult helps with cutting the fruits, and kids can do the rest.

We hope you enjoy making and eating this Pineapple Kiwi Yogurt Parfait! If you love this recipe, don’t forget to share it with your friends and family. And if you want more fun and easy recipes, subscribe to our blog for weekly updates!

Pineapple Kiwi Yogurt Parfait

Pineapple Kiwi Yogurt Parfait

Recipe by Mihai

A quick Pineapple Kiwi Yogurt Parfait made with layers of fresh pineapple, kiwi, and creamy yogurt.

Course: DessertCuisine: AmericanDifficulty: Easy
0.0 from 0 votes
Servings

4

servings
Prep time

15

minutes
Cooking time

0

minutes
Calories

150

kcal
Total time

15

minutes

Ingredients

  • ½ pineapple, peeled and cubed

  • 4 4 kiwi, peeled and cubed

  • 400 ml 400 yogurt

  • Vanilla flavored powder sugar, optional

  • White chocolate scrapings, optional

Directions

  • Pour the yogurt into a bowl. If you’re using vanilla flavored powder sugar, add it to the yogurt and mix well. Taste it to make sure it’s sweet enough for you.
  • Take out four wide glasses. Start by adding one tablespoon of pineapple to the bottom of each glass. Next, add two tablespoons of the yogurt mixture on top of the pineapple. Repeat these layers until the glasses are almost full. Make sure to end with a layer of yogurt.
  • Once the glasses are almost full, top each one with a mix of pineapple and kiwi. You can arrange the fruits in a fun pattern or just sprinkle them on top.
  • If you’re using white chocolate, sprinkle some scrapings on top of the fruit.
  • Your Pineapple Kiwi Yogurt Parfait is ready to eat, Enjoy.

Notes

  • Always start by Trying a little yogurt before adding sugar. If it’s not sweet enough, you can add a tiny bit more.
  • Use a spoon to put the fruit and yogurt in the glass. Make each layer pretty.
  • Sometimes, I love to add some colorful fruits like strawberries or even blueberries.
  • Don’t forget to Put your parfait in the fridge for a little while before eating, (but this is not necessary)

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